Claire Saffitz Latest Articles
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A former senior food editor at Bon Appétit, Claire Saffitz was the host of the popular series Gourmet Makes before leaving the company in 2020. She is the bestselling author of Dessert Person and What's for Dessert and currently hosts a companion series to her books on , also called Dessert Person. After graduating from Harvard University, she received a master’s degree in culinary history from McGill in Montreal and then studied pastry in Paris at École Grégoire Ferrandi. She lives in New York City with her husband and two cats. dessertperson.com

Recipe: Claire Saffitz's Sticky Pumpkin-Chestnut Gingerbread – WWD

Meet Claire Saffitz: The New Generation's Baking Hero

Claire Saffitz's Thanksgiving Recipes Are Not That Complicated - The New York Times

Claire Saffitz Wants to Unleash Your Inner Dessert Person

Life Lessons From a Beloved r and Pastry Chef

Claire Saffitz

Claire Saffitz's Beauty Skin Routine & Products

Claire Saffitz Latest Articles

What's for Dessert: Claire Saffitz's answer to the familiar refrain
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