Gorgonzola Dolce, Cheese Maker Recipes
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Descrição
Gorgonzola Dolce 'The Sweet One' in Italy this is sometimes known as Cremifacato or Dolcelatte. Traditionally made from cows milk, it has a wonderful flavor that is mild, creamy and sweet. This is a younger version of an aged Gorgonzola and is most loved for the soft, spreadable texture.
Gorgonzola, Italy's most famous DOP blue cheese, takes its name from the village of Gorgonzola near Milan. This area was once an important meeting
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