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Alehouse Cheddar Cheese – Vermont Farmstead Cheese Co.

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7 Oz. Square Starting with our own Vermont artisan cheddar, we’ve made this Vermont staple tipsy by adding two kinds of brew from a local brewer Harpoon®. We use both their Munich Dark and their IPA to soak our curds during the cheese making process for full ale flavor. Our imported peg mill tears the curds giving them
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Vermont Farmstead Cheese Co. - Repost ❤️🧀 • @westvillegeneral Love cheese AND beer? New cheddar concoctions made w/ real brew! 🍺🧀 PS - We're still running our Buy 3, Save $5 deal
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de por adulto (o preço varia de acordo com o tamanho do grupo)